Slow Cooker Pot Roast

* Exported from MasterCook *

Slow Cooker Pot Roast

Recipe By : Rival Crock Pot Cookbook, p. 11
Serving Size : 4 Preparation Time :0:00
Categories : Meats

Amount Measure Ingredient -- Preparation Method
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1 1/2 pounds chuck roast
2 teaspoons salt
1/8 teaspoon pepper
3 carrots -- cut crosswise
3 medium potatoes -- quartered
1 large onion -- sliced

Place vegetables on bottom of crock pot. Place meat on top. Season with
salt and pepper. Pour about 3 tablespoons water into crock pot. Cook on
Low for 10 to 12 hours. Make gravy by making a smooth paste of 3
tablespoons flour and 1/4 cup water and stirring into crock pot. Cook on
High until gravy is thickened.

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