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Chinese Chicken Wings

* Exported from MasterCook *

CHINESE CHICKEN WINGS

Recipe By : Elaine Bethard
Serving Size : 1 Preparation Time :0:00
Categories : Chicken

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups brown sugar
1/2 cup soy sauce
3/4 cup worcestershire sauce
1/4 teaspoon dry mustard
2 tablespoons black pepper
2 tablespoons sage
5 pounds chicken wings

Heat and pour over chicken wings. Bake 350 for 1 hour and 15 minutes. These
will go fast.

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NOTES : My mom puts all of this in a crockpot and cooks it all day.

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