Smothered Chicken

* Exported from MasterCook *

SMOTHERED CHICKEN

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Crockpot Chicken

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-NANCY JAMBA
1 Chicken, cut up, OR
4 Boneless chicken breasts
-cut up
1 cn Cream of mushroom soup
1 cn Cream of chicken soup
1 lg Onion -- sliced
1 cn French onion soup
Garlic, fresh or powder
-to taste
1 pk Fresh mushrooms -- sliced
Poultry seasoning -- to taste
-(optional)

Add all ingredients to crock pot, cover and simmer on
LOW for at least 5 to 6 hours, but can cook all day if
that's easier for your schedule. You can also add any
veggies you like. Just serve over rice, potatoes
cooked any way you like, noodles, biscuits, or over
papovers is great. Can be frozen and reheated. You can
double or triple recipe if you need to and then freeze
in dinner size portions too. This can also be cooked
on the stove. Just cook everything in a large Dutch
oven for about 1 hour.

Sue's notes - made on 10/2/94 -- EXCELLENT -- serve
w/whipped potatoes ::: Posted on Delphi by Jean Polzin
on 9/23/94



- - - - - - - - - - - - - - - - - -