Puffed Chicken Wings

* Exported from MasterCook *

Puffed Chicken Wings

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Appetizers Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 Chicken Wings
-----MARINADE-----
1 teaspoon Garlic -- minced
1 teaspoon Gingerrroot -- minced
1/2 cup Dry Sherry
2 tablespoons Sesame oil
-----BATTER-----
1/2 cup Cornstarch
1/2 cup Flour
1/4 teaspoon Baking powder
1 Egg -- lightly beaten
1/2 cup Milk

Add wings to marinade for at least one hour. Combine dry ingredients, stir in
egg and milk. Pat wings dry.
Dip in batter. Drip off excess. Heat oil 350. Fry few wings at a time, 3-4
minutes.

- - - - - - - - - - - - - - - - - -