Teriyaki Chicken Wings

* Exported from MasterCook *

Teriyaki Chicken Wings

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Chicken Freezer Meals

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup soy sauce
3/4 cup brown sugar
1 tablespoon vinegar
1 teaspoon garlic salt
1 teaspoon ginger
1 bag frozen chicken wings

Divide chicken wings between 2-3 one gallon bags. In a 4 Cup measuring cup asse
mble remaining ingredients and stir. Divide teriyaki sauce between the 2 or 3 b
ags of chicken wings, and Freeze. To prepare chicken wings, thaw overnight in t
he refigerator. Place wings in a large baking pan along with teriyaki sauce. He
at oven to 400 degrees and bake for 30 minutes turning once. Serve with rice an
d steamed broccoli. Dawn's web site is: www.oamc.com This is where I first took
the "plunge" in oamc. It was a good
start, but I like the list's ideas now, much better! Joanne (wanny)


from the Frozen Assets List


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