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Homemade Granola
* Exported from MasterCook *
HOMEMADE GRANOLA
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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4 c Rolled oats
1/2 c Wheat Germ
1/4 c Sesame Seeds
1/4 c Shelled Peanuts (or soybeans
2 tb Light Sesame oil
1/4 c Honey
1 t Ground Cinnamon
1/2 ts Grated Nutmeg or Cardamon
Raisins, grated coconut, nuts, or dried fruit
(optional). Preheat the oven to 350 deg F. Toast the
oats, wheat germ, seeds, and legumes lightly on a
baking sheet for 5-10 minutes, until slightly browned.
Remove and cool. Heat the honey and oil together in a
small pan; drizzle it over the dry mixture. Sprinkle
with cinnamon or cardomon. Return the mixture to the
baking sheet and heat in the oven for 5 minutes. Stir
or turn. Bake for a few minutes more, until crispy but
not too browned. Remove and cool. Add raisins, nuts,
or dried fruit if desired.
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